Food Trends

Cooking with spices

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Food Trends

(Packed) lunch around the world

But the schiscetta is common practice in many parts of the world, each with its own characteristics: from the American lunch box to the Japanese bentobako, join us...

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Food Trends

Halloween awaits you in the kitchen

Halloween is loved by all children... but let's face it, even the adults enjoy the party, with its fun, laughter and tasty food. Because this annual festivity is...

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About Pomì

Pomì Trace: the guarantee of our quality

Maximum quality, freshness and reliability: Noi di Pomì has always been committed to providing quality and flavor for you, with our red products. All this thanks to control...

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Food Trends

September in full health

September marks a return to normality. Back to school and work we go, it almost feels like the start of a new year, as though it were January....

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News and Events

Pomì Official Partner of Casa Italia at the 2020 Tokyo Olympics

Just like at Rio 2016, the aim is to promote Italian excellence, by raising awareness of this special national agrifood product that has enabled Italy to emerge as...

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Food Trends

Stay all Summer with Pomì Ep.2 First dishes

Summer, and this one in particular, is not only about vacations and trips, but it’s also about our renewed sociality. Taking advantage of the warm weather, the moment...

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Pulp, Passata and Related Products

4 reading suggestions for the summer

Summer is the best season for reading, the perfect time to dedicate a little time to great stories, those that allow us to travel far – in time...

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Food Trends

Stay all Summer with Pomì Ep.1 - Appetizers & Hors d’oeuvres

Delicious when hot but just as good cold, but most of all practical, fast, versatile! They are appetizers and hors d’oeuvres perfect for the summer, which you can...

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Healthy and Sustainable

Freshness, color and taste: the Pomì tomato is the king of the summer

Summer is just around the corner. We start to feel the change of season in the air, but also at the table. String beans, peas and asparagus make...

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Food Trends

Spring dinner

With the arrival of spring, the fields begin to fill with fragrant, brightly colored vegetables. The body requires light and nutritious food... but the eye also wants a...

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Healthy and Sustainable

EARTH DAY, every day

Earth Day is approaching! On 22 April, we celebrate saving the planet, but we know that we must work hard every day to protect the environment. We are...

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Food Trends

Red little Christmas

It looks as though the 2020 festivities will be more cozy and intimate, spent at home with just close family members, but that doesn’t mean that we have...

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About Pomì

Good, not just at Christmas

We’re all better at Christmas. With their authentic taste and vibrant color, our preserves are ideal for Christmas dishes thanks to their versatility, which makes them suitable for...

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Pulp, Passata and Related Products

Rustle up autumn with Pomì

Straight from peasant tradition, simple yet surprising, soup is a serving of warm spice and aromatic herb notes, grains and unusual pairings that make it the star of...

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Healthy and Sustainable

The smart way to describe a label

Choose a Pomì product and enter requested information to discover all the main steps of the supply chain used to create it. Discover the full story of a...

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Healthy and Sustainable

The Mediterranean diet, a diet of the past for the future

Even though lifestyles have changed over time, increasingly shifting away from traditions - the success of fast food as well as the excessive consumption of fizzy drinks and...

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Pulp, Passata and Related Products

The ultimate Tomato Pasta recipe

... tomato pasta. It is well known that luxury lies in simplicity. Tomato pasta is an authentic and timeless match made in heaven. Italian excellence that first conquered...

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Pulp, Passata and Related Products

Delicious and beautiful

The intense purple of blackberries and blueberries, the vibrant green of zucchini: August is a month of abundant flavors and colors. August is also when solanaceae ripen and...