World Pasta Day is back!

Pomì Stories

World Pasta Day is back!

Save the date in São Paulo do Brasil for the 2017 edition of World Pasta Day! The upcoming celebration will take place in the land of the samba, ...

How to get a flat belly!

How to

How to get a flat belly!

Do you dream of a flat belly? Just a few, simple tricks and good nutritional habits will get you a toned and flat belly! If you are looking ...

3 Surprising Health Benefits of Tomatoes by Stella Metsovas

Healthy eating

3 Surprising Health Benefits of Tomatoes by Stella Metsovas

Tomatoes are one of those foods that remind me summer is sadly coming to an end. If you've ever had this fruit at its most ripe, you know ...

Cooking ideas: how to make risotto-style pasta

How to

Cooking ideas: how to make risotto-style pasta

Risotto-style pasta makes it possible to cook perfect "al dente" pasta with a great mix of flavors. Risotto-style pasta is one of the tastiest ways to cook pasta ...

A thousand years of pasta.

Pomì Stories

A thousand years of pasta.

At the beginning it was “lagana”, thin pasta dough that we could compare to today's fresh pasta, tagliatelle or lasagna. The Greeks called it lánganon, the Romans laganum ...

A “hot” recipe!

Pomì Stories

A “hot” recipe!

Cinema is always about making you feel the thrill, very often these emotions are about food, whether mentioned, shown or simply suggested … Rarer are the movies, though, ...

Wrong food combos

How to

Wrong food combos

Keeping in shape and digesting well depend on the foods chosen and how they are cooked, but also on the food combinations.  Here are a few suggestions to ...

Penne, pennette, pennoni! Smooth, striped, half, and candle-shaped…

Pomì Stories

Penne, pennette, pennoni!

Unlike many different kinds of pasta whose history is lost in time, penne pasta have a specific birth date and their origin, for once, is not disputed! On ...

Love Pasta Top List

Pomì Stories

I Love Pasta. A list of top pairings

Italians love pasta! 99% of Italians eats it five days out of seven!  What is the secret of this success? The Italian Bakery and Pasta Association (AIDEPI) tried ...

Food for Mind

Food Trends

Food for Mind

When we eat we must consider the brain just like any other muscle that, in order to work well, needs nutrition! The brain, in fact, absorbs 20% of ...

Omega 3, where, how and why!

How to

Omega 3, where, how and why!

Omega 3s are part of the so-called “healthy fats”, essential fats that support brain function and many vital functions, preventing several diseases.  The most known properties of polyunsaturated ...

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Corporate

Pomì presents its new product line: "Bag in Box"

Pomì steps into the food service industry by presenting its new product line during the 2017 Summer Fancy Food – New York, June 25-27 Pomì “Bag in Box”, ...

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Corporate

Pomì presents its latest product: the ready-to-drink Pomì Juice

Pomì, premium Italian tomato sauce brand, presents its latest product, the ready-to-drink Pomì Juice during the Summer Fancy Food, New York June 25-27. New York – Pomì, the ...

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Corporate

Pomì at The Summer Fancy Food 2017

Pomì will attend the 2017 edition of the Summer Fancy Food, North America’s largest Specialty Food and Beverage Event, which will begin Sunday June 25th and run until ...

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Pomì Stories

Millennials and Designers love pasta… with tomato sauce

Millennials and Designers love pasta... with tomato sauce It is confirmed by AIDEPI, the "Associazione delle Industrie del Dolce e della Pasta Italiana" (The Italian Bakery Industry and ...

I Love Orecchiette

Pomì Stories

I Love Orecchiette

Water, durum wheat flour and salt... Knead, detach, drag a piece with a finger on the cutting board. Et voilà the orecchiette! An excellent type of pasta - ...

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How to

How to fill up on Vitamin E

Vitamin E has great nutritional value as antioxidant par excellence Vitamin E protects cell walls from free radicals, strengthens the immune system, and prevents many disorders and illnesses. ...

Pasta facts and figures... in Italy and worldwide

Pomì Stories

Pasta facts and figures... in Italy and worldwide

Italy ranks first place in the consumption of pasta and for pasta quality in the world. Over 3 million tons produced every year, of the 13 million tons ...