Ingredients (4)
- 26-ounce box of Pomi chopped tomatoes 1
- 26-ounce box of Pomi strained tomatoes 1
- A few basil leaves, chopped if fresh, crumbled if dried
- Fresh cracked black pepper, to taste
- bag of Fritos (optional)
- crusty bread, or a grilled cheese sandwich (optional)
- kosher salt, or more to taste 1/2 teaspoon
- medium yellow onions, peeled and cut into quarters 2
- sugar (optional) 1/2 teaspoon
- unsalted butter 8 Ounces
Preparation
This tomato will be sure to keep you warm while also satisfying your appetite!!
Directions:
- Place all ingredients into a large soup pot. Bring to a boil. Reduce heat to a simmer. Put a lid on it. Cook for 30 minutes. Taste for salt.
- Serve hot, with or without the onion, with some crusty bread to dip. Or if a grilled cheese sandwich is handy, I highly recommend that for dunking. A few Fritos would be a very good thing here, too.