Home sweet home: Pomì is 100% Italian and it is part of the Tomato “Consorzio Casalasco”, the first supply chain in Italy for the cul4va4on and processing of tomato-related products, with 370 member farms and 7,000 hectares of cul4vated fields throughout the Po Valley between the Cremona, Parma, Piacenza and Mantova provinces. Pomì Trace. Follow the traceability!
An important aspect of wellness is the Care for the environment: reducing the environmental impact of agricultural crops, of processing, storage and packaging inspires innovative solutions that have earned awards and certifications.
We carefully optimize irrigation systems saving up to 20% of water each year compared to normal crops, we develop a careful management of pesticides and integrated pest management discipline in respect of biodiversity.
We save energy in every step of the process and contain of the emissions of CO2, so that Pomì is the first Italian food product to have earned the label of Legambiente for the Climate. It is the first label in Italy to communicate the amount of greenhouse gases generated by a product during one or more stages of its life cycle. We have sound management of waste, we work to high standards of quality and safety, both for the environment and the workforce.
Even the trees thank Pomì! In the carton version, we only choose the packages FSC (Forest Stewardship Council) certified which identifies paper from renewable forests, properly and responsibly managed according to strict environmental, social and economic standards.
Select items are KOF-K are kosher certified as per kosher certificate.
Certification for good integrated pest management.
Certification for 100% Italian tomatoes and supply chain with GMO-free seeds.
Certification for applying good agricultural practices GLOBALGAP.
ISO 22005: Supply chain traceability.
ISO 9001: Certification of the quality management system.
N° 368/001 | N° 267/004C
IFS: Rivarolo del Re plant
N° 368/002 | N° 267/003C
BRC: Rivarolo del Re plant
Rivarolo del Re plant
Voluntary system of the EU established in order to evaluate and improve company’s environmental performance.
ISO 14001: Certification of environmental management
Rivarolo del Re plant
Consorzio Casalasco del Pomodoro:
The first food company to achieve the
SOCIAL FOOTPRINT certification.