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French toast with avocado, feta and tomato juice

Medium

French toast with avocado, feta and tomato juice

20
min

French toast with avocado, feta and tomato juice

Difficulty: Medium

Preparation time: 20 min

Doses (4 people)

  • Ingredients
    • Tomato Juice to taste
    • Avocado 12 slices
    • Butter to taste
    • Cane sugar to taste
    • Croissant bread 8 slices
    • Eggs 2
    • Feta cheese 4 slices

For this recipe we used:

Preparation

Roll the croissant-bread slices in the flour and then in the egg, then cook them for a few minutes on each side in a frying pan with a dollop of butter. Place on a slice of croissant-bread three slices of avocado and one slice of feta cheese.
Add a little Pomì Tomato Juice and cover with the other slice of croissant-bread.
​Serve with a light sprinkle of cane sugar on top.