Strained Tomatoes 26.6oz
Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!
Ingredients for 4 people
|Strained Tomatoes 26.6oz||4 cups|
|Gnocchetti potato dumplings||11 oz.|
|Grana Padano Cheese||3.5 oz|
First, prepare the tomato sauce, sautéeing the onion and adding Pomì Organic Tomato Sauce, let it cook for 10 minutes.
Add salt and pepper and let cool slightly. Meanwhile, cook the gnocchi in boiling water with salt, once they start to pop up, drain and sautée the gnocchi in the tomato sauce.
Add the mozzarella previously diced and place the gnocchi in a baking pan, sprinkling Parmesan on top.
Put the pan in the oven at 360° F for a few minutes, until the top is evenly crispy and golden.
Remove from the oven and serve the gnocchi very hot, with a drizzle of extra virgin olive oil and a basil leaf on top.